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Click here to learn more about Aceto Balsamico Tradizionale di Modena DOP
proprietario e fondatore dell’azienda
and a recipe booklet
sia cotte che crude
and fruit — or enjoyed on its own as a digestif after a meal
Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Extravecchio Castagno Click here to learn moreAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels some more than a hundred years old this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited edition collections. This balsamic vinegar, aged for at least 25 years in small barrels mostly made of chestnut wood, reveals a sweetness well
