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A 40-60 day maceration period is observed
and Extremadura
Grown at altutude
Sylvain Dussort comes from a long line of winemakers based in Meursault
and like many of our producers he believes that if the fruit is good enough he will make quality wines with balance that reflect his terroir
Domaine Bachelet-Monnot Batard-Montrachet Grand Cru, Cote de Beaune, France 2021 Goisot A 40-60 day maceration period
US$ 6292.50
US$ 8190.00
US$ 10087.50
